The Rex-style herbal pork vermicelli enters TOP 10 must-try dishes

A Must-try Dish: Grilled Herbal Pork Noodles

Vietnamese street food is not only vibrant in color and flavor but also showcases the cultural beauty and creativity in how local ingredients are prepared. The “Grilled Herbal Pork Noodles”, crafted by the cooks at Rex Hotel Saigon, offers a fresh take on the traditional “Hanoi Grilled Pork Noodles” – a beloved street food staple of the Hanoi capital since the 19th century. This dish has earned a spot in the “Top 10 Must-Try Dishes” at the Saigontourist Group Culinary Culture Festival 2024.

Driven by a passion for innovation, Rex’s cooks have enhanced the dish with unique and exciting flavors. The herbal pork is carefully selected for its natural sweetness, balanced richness, and satisfying crunch after grilling, making it both delicious and healthy. The star of the dish is the warm, amber-colored dipping sauce, crafted with a special recipe that adds a memorable depth of flavor. To enjoy, diners can combine fresh rice noodles with a selection of herbs such as basil, Vietnamese balm, and perilla, dipping them into the sauce along with the fragrant, golden-brown grilled pork.

This creates a perfect harmony between the savory pork, fresh herbs, and flavorful sauce. Each guest can savor the dish in their own way, making every bite a unique and delightful experience.
Visit Rex Hotel Saigon and treat yourself to the distinctive flavors of the “Grilled Herbal Pork Noodles”.

LCD DỌC_1080x1920_BÚN CHẢ HEO THẢO MỘC KIỂU REX